030722 - Scallops, including queen scallops, frozen, whether in shell or not - Canadian Importers Database (CID)

Countries
Argentina ^{Footnote 1}
Australia ^{Footnote 1}
China
France (incl. Monaco, French Antilles) ^{Footnote 1}
Indonesia ^{Footnote 1}
Japan ^{Footnote 1}
New Zealand ^{Footnote 1}
Peru
Re-Imports (Canada)
Saint Pierre-Miquelon ^{Footnote 1}
Spain ^{Footnote 1}
Taiwan ^{Footnote 1}
Thailand ^{Footnote 1}
United States
Vietnam ^{Footnote 1}

Major Canadian importers in 2024 from: Peru

Market concentration
Number of importers	Value of imports (Can$)	Cumulative % of imports
3	189,000	59.62%
All	317,000	100.00%
Total imports ^Footnote2 Source : Trade Data Online	316,788

Display companies with addresses in:

Major Canadian importers ^{Footnote
3} in 2024
Company name (alphabetical order)	City	Province	Postal code ^{Postal code 4}
FISHER KING SEAFOODS LIMITED	Lower Sackville	Nova Scotia	B4C 4E6
FRUITS DE MER LAGOON INC	Lachine	Quebec	H8T 3H2
INTER CANADA FISHERIES	Brampton	Ontario	L6T 1E6

Footnotes

Footnote 1

No report is available for the parameters you specified. This can occur because:

There is no data for this selection;
Confidentiality rules prohibit the release of the information.

There is no data for this selection 1 Confidentiality rules prohibit the release of the information

Footnote 4

Total imports: The total comes from Trade Data Online. The differences in the totals from Canadian Importers Database are because CID is derived from raw data and TDO data is processed and revised monthly and quarterly.

Return to footnote2 referrer

Footnote 2

The 'Major Importers' listed comprise those which collectively account for up to 80% of all imports (in terms of $ value) for the selected city. This list does not include individuals or importers whose importer numbers are unavailable. The importer is not necessarily the end-user of the product.

Return to footnote3 referrer

Footnote 3

In the case of non-resident importers with addresses outside of Canada, the postal code is left blank.

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Date modified:: 2019-03-01