Results for: Preparations of Vegetables, Fruit, Nuts or Other Parts of Plants - Canadian Importers Database (CID)
-
2001 - Vegetables,fruit,nuts & edible pts of plants,prepr/presvd by vinegar/acetic acid 1
-
2002 - Tomatoes, prepared or preserved, o/w than by vinegar or acetic acid 1
-
2003 - Mushrooms and truffles, prepared or preserved o/w than by vinegar or acetic acid 1
-
2004 - Vegetables nes, prepr or presv o/w than by vinegar or acetic acid, frozen 1
-
2005 - Vegetables nes, prepr or presv o/w than by vinegar or acetic acid, not frozen 1
-
200510 - Homogenized vegetables,prepr/preserved,o/t vinegar/acetic acid/sugar,not frozen 1
-
200560 - Asparagus prepared or preserved, o/t by vinegar or acetic acid, not frozen 1
-
2006 - Fruits, nuts, fruit-peel & pts of plants presv by sug (drained, glace or cryst) 1
-
2007 - Jams,fruit jellies,marmalades,fruit or nut purée and pastes,cooked,w/n sweetened 1
-
2008 - Fruits, nuts & o edible pts of plants o/w prepr or presv w/n sweetened, nes 1
-
200893 - Cranberries; lingonberries, prepared/preserved, w/n sugared/sweetened/spirited 1
-
2009 - Fruit/nut/veg juices,grape must,coconut water,etc,unferm,n cntg spirit,w/n sweet 1
-
200912 - Orange juice,o/t frozen,Brix value <= 20,unferm, n cont spirit,w/n add sug/sweet 1
-
200919 - Orange juice, nes, unfermented and not spirited,whether or not sugared or sweet 1
-
200921 - Grapefruit/pomelo juice,Brix value <=20,unferm,not cont spirit,w/n add sug/sweet 1
-
200971 - Apple juice,Brix value <=20,unfermented,not cont spirit,w/n cont add sugar/sweet 1