Summary - Canadian Industry Statistics

Definition

This industry comprises establishments primarily engaged in the collection, preparation and delivery of food for the needy. Establishments in this industry may also distribute clothing and blankets to the poor.

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  These establishments may prepare and deliver meals to persons who, by reason of age, disability or illness, are unable to prepare meals for themselves; collect and distribute donated food; or prepare and provide meals at fixed or mobile locations.
  
  Example Activities:
  Community meals, social services
  Food banks
  Meals on wheels, social services
  Soup kitchens

  Exclusions

  No exclusions are specified in the 2017 NAICS Canada manual.