wewalka — 1708442
Application number
1708442
Registration number
TMA1026507
Type(s)
Word
Category
Trademark
CIPO Status
REGISTERED
TM5 status
LIVE/REGISTRATION/Issued
and Active
The trademark application has been registered with the Office.
Filed
2014-12-22
Registered
2019-06-17
Registration Expiry Date
2029-06-17
Registered Owner
Wewalka GmbH Nfg. KG
Anton Gsellmann-Straße 4
2601 Sollenau
AUSTRIA
Agent
PERLEY-ROBERTSON, HILL & MCDOUGALL LLP
1400 - 340 ALBERT STREET
OTTAWA
ONTARIO K1R0A5
Documents
Index headings
- WEWALKA
Goods (Nice class & Statement)
- (1) Pastry and confectionery namely, cakes, pies, danishes, buns, donuts and croissants; pasta; fresh dough, puff pastry, shortcrust pastry, focaccia dough, brioche dough, croissant dough, liquid cake batter, pizza dough, pizza dough with sauce; tomato sauce.
Classification data
Disclaimer
The classification data is provided for information and searching purposes only. CIPO does not warrant the accuracy of the classes assigned to the trademark. This data has no legal value of any kind.
- 30 - Staple foods
Claims
- Proposed Use in CANADA
Action History
| Action | Action date | Due date | Comments |
|---|---|---|---|
| Filed | 2014-12-22 | ||
| Created | 2014-12-23 | ||
| Formalized | 2014-12-23 | ||
| Search Recorded | 2015-07-23 | ||
| Examiner's First Report | 2015-07-23 | 2016-01-23 | |
| Approval Notice Sent | 2015-09-18 | 2015-10-16 | |
| Amendment to Application | 2015-10-14 | Owner Address Change / Voir Preuve au dossier/See evidence on File No. 1708442 | |
| Approved | 2015-11-05 | APPROVED BY PROGRAM EX200M1 | |
| Advertised | 2015-11-25 | Vol.62 Issue 3187 | |
| Allowed | 2016-03-11 | ||
| Allowance Notice Sent | 2016-03-11 | 2017-12-22 | |
| Extension of Time | 2017-12-18 | 2018-06-22 | Online Request Date: 2017/12/18 |
| Extension of Time | 2018-06-21 | 2018-12-22 | Online Request Date: 2018/06/21 |
| Extension of Time | 2018-11-27 | 2019-06-22 | Online Request Date: 2018/11/27 |
| Registered | 2019-06-17 | 2029-06-17 |