T&T CUISINE & DESIGN — 2217625
Application number
2217625
Registration number
TMA1385884
Type(s)
Design
Category
Trademark
CIPO Status
REGISTERED
TM5 status
LIVE/REGISTRATION/Issued
and Active
The trademark application has been registered with the Office.
Filed
2022-10-21
Registered
2026-02-16
Registration Expiry Date
2036-02-16
Registered Owner
T&T Supermarket Inc.
21500 Gordon Way
Richmond
BRITISH COLUMBIA V6W1J8
Agent
BORDEN LADNER GERVAIS LLP
World Exchange Plaza
100 Queen Street, Suite 1300
Ottawa
ONTARIO K1P1J9
Documents
Index headings
- T&T CUISINE TONG WAI SIU CHUN
- KITCHEN
Vienna information (Code & Description)
- 11.1.1
- Knives, forks and spoons
- A 11.1.6
- Chopsticks
- 26.1.1
- Circles
- A 26.1.3
- One circle or ellipse
- A 26.1.16
- Circles or ellipses containing other figurative elements
- A 26.1.18
- Circles or ellipses containing one or more letters
- A 26.1.22
- Circles or ellipses containing inscriptions arranged in some other form
- A 26.1.24
- Circles or ellipses with dark surfaces or parts of surfaces
- A 26.1.26
- Circles or ellipses with cutout areas
- 28.3.0
- Inscriptions in Chinese, Japanese or Korean characters
Foreign Character Translation
The translation of the Chinese characters in English is Kitchen.
Foreign Character Transliteration
The transliteration of the Chinese characters is Tong Wai Siu Chun.
Goods (Nice class & Statement)
- 29
- (1) Smoked duck; radish cake; stewed beef soup; marinated meat and meal kits, namely, prepared meat and prepared and packaged meals consisting primarily of meat; mixed meat casserole; seafood and meat casserole; marinated pork; roasted chicken; marinated beancurd; barbecue pork; Soup; miso soup; prepared meals consisting principally of meat; prepared meals consisting principally of fruits and vegetables; prepared meals consisting primarily of seafood; prepared meals consisting principally of fish; prepared meals consisting primarily of tofu; prepared meals consisting primarily of soya beans; prepared meals consisting primarily of eggs; prepared meals consisting of meat and vegetables; prepared meals consisting of vegetables and grains; prepared meals consisting of fish; prepared meals consisting of seafood; sashimi and raw seafood
- 30
- (2) Salad Rolls; steamed buns with assorted fillings; fried doughnuts; shrimp dumplings; steamed prawn pockets; pork sui mai, namely, dumplings consisting primarily of steamed ground pork; dim sum, namely, Chinese steamed dumplings and Chinese steamed buns, all containing processed meats, seafood, poultry or vegetables; pork dumplings; meat dumplings; prepared meals consisting primarily of sushi; bento box, namely, meals consisting primarily of rice prepared in bento boxes; bento box, namely, meals consisting primarily of noodles prepared in bento boxes; bento box, namely, meals consisting primarily of sushi prepared in bento boxes; sandwiches; sushi and maki; onigiri; sticky rice dumplings; bubble tea; fruit teas; teas; flower teas; Bread; red bean bread; buns, coconut buns, coconut cream buns; pastries; egg tarts; custard tarts; biscuits; wintermelon pastries; moon cakes; cakes, namely swiss rolls, angel food cake, cheese cake and mixed fruit cake; desserts, namely cream puffs, donuts, tapioca dessert cups, fruit tarts, pudding cakes, rice cakes and lotus seed moon cakes; cookies; cookies, namely karaoke sticks; cakes; birthday cakes; snack foods and snack mixes consisting of nuts and dried fruits; Burritos; ramen; udon noodles; prepared rice dishes; fried rice; dumplings; gyoza; prepared meals consisting of pasta; pork buns; buns; poke bowls
- 31
- (3) Platter containing mixed fresh fruits; cup containing mixed fresh fruits
Services (Nice class & Statement)
- 35
- (1) Retail grocery store services; online retail grocery store services
- 39
- (2) Food delivery services
- 43
- (3) Take-out restaurant services
- 43
- (4) Carry out restaurant services
Action History
| Action | Action date | Due date | Comments |
|---|---|---|---|
| Filed | 2022-10-21 | ||
| Created | 2022-10-21 | ||
| Formalized | 2022-10-21 | ||
| Pre-Assessment Letter Sent | 2022-10-27 | Multiple Reasons | |
| Search Recorded | 2025-04-17 | ||
| Examiner's First Report | 2025-04-17 | 2025-10-17 | |
| Approved | 2025-09-24 | APPROVED BY PROGRAM EX200M1 | |
| Approval Notice Sent | 2025-09-24 | APPROVED BY PROGRAM EX200M1 | |
| Advertised | 2025-11-26 | Vol.72 Issue 3709 | |
| Registration Pending | 2026-02-16 | ||
| Registered | 2026-02-16 | 2036-02-16 |